Many elderly people often only know the over cooked sprouts with an unpleasant color and leaving be

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Both true. Sprouts are super healthy, but they are also bitter. The one likes it and the different horrified them. But as the summer months are full of healthy salads over the winter months so the period in which there is much carbon must be eaten. Sauerkraut and cabbage in stews and red cabbage with old-fashioned Dutch dishes or game dishes, etc.
Sprouts are fresh from the country of course the tastiest and they are even better when it is frozen. That can explain nicely with a story about transformation into starch and sugar: believe me, after some frost sprouts taste less bitter and sweeter.
Many elderly people often only know the over cooked sprouts with an unpleasant color and leaving behind the so stuffy. Pretty dirty. With all the new cooking techniques and insights supplemented with much more choice of fresh products is eating sprouts become a lot more fun. woks quiche ~ ~ ~ spicy vegetarian stew with rice with chestnuts by wild ~ ~ etc.
500 gram sprouts cleaned and cooked briefly 2 shallots or 1 small onion 1 large clove garlic according heating oil prices oaths chopped 150 grams of salami or saveloy heating oil prices into a paste and then cut into small cubes teaspoon spicy paprika dash of honey or ginger syrup
fruit some sliced onion with a clove of minced heating oil prices garlic add the pieces of sausage in and paprika. Nice quite get crisp and shake .... woks so add a teaspoon of honey or something spicier result in a dash of ginger syrup.
Show 1 packet puff pasty 300g sprouts briefly boiled 1 cup diced ham or bacon strips 2 shallots or 1 onion chopped 1 garlic clove, chopped 3 eggs 1 box soy cream cheese 150g grated nutmeg old
Divide the sprouts mixture over the bottom of the form and then slowly pour over the egg-cheese mixture. Baking usually takes about 30 minutes heating oil prices to 45 minutes. Test yourself by looking at the color and see if everything is solid. with a toothpick some time to cool down 10 minumten everything tastes better.
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